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Green Hill is made from pasteurized cow’s milk and soft-ripened. It has a buttery flavor, silky texture and thin bloomy rind. Each wheel is individually handcrafted and ripened for two weeks before being hand wrapped.
SEE BELOW FOR WINE PAIRING.
Suggested Wine Pairing: Champagne.
The buttery and yeasty notes of Champagne complement this cheese's creaminess while the wine's acidity cuts through the richness of the cheese.
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